Out to Lunch

OUT TO LUNCH finds economist and Tulane finance professor Peter Ricchiuti conducting business New Orleans style: over lunch at Commander's Palace restaurant. Each week Peter invites guests from the New Orleans business renaissance to join him. The Wall Street Journal, Forbes, and Inc magazine have all named New Orleans the best city in the USA to be an entrepreneur. Out to Lunch is the cafeteria of the new New Orleans entrepreneurial movement. You can also hear the show on WWNO 89.9FM.

Photo by Rick Lineberger

Out to Lunch - Cheers! July 21, 2012

Erick Lewko, National Sales Director of Old New Orleans Rum, and Craig Cordes, co-founder of Cordina cocktails to go, sit down for a fun-fueled rum and daiquiri birthday lunch with Peter Ricchuitti.

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